|Grilled Corn and Potatoes|
|Grilled Potatoes and Corn|
Back in the day, we used to buy "Amish" chickens at the Grand Union. They had flavor and were quite moist, as were the store brand birds.
Now, we have a local Hannaford, and I bought the store brand bird. Granted, I had about $5 in savings cards that made the grand total $2 and change, but that is where all the enjoyment ended.
It was extremely dry and flavorless, in spite of being smoked with cherry wood. I don't know what to say about that, except that I really don't want to try it again to find out if it was me or the bird in the wrong.