Thursday, January 27, 2011

Wheatless: Food for Life English Muffins


I noticed these in the freezer case at Healthy Living and had to try them out!

Food for Life English Muffins
They are pre-split which contributes to the craggyness, and all the seeds made it taste like whole wheat.

The texture was pretty close to the real thing and not at all like some of the angel-food-style "English Muffins" I've tried.  Dan liked them, too.

But will they make a good Mock-Muffin breakfast sandwich?  Or emergency pizza shell?  Only time will tell.  I Nut Buttered these and ate them up.