Whisk together: 1 cup All Purpose GF Flour (I used King Arthur), 1 Cup Cornstarch, 1 tsp. Baking Powder, 1 tsp. Sugar, 2 tsp. Hot Paprika, 1 tsp. Garlic Powder, 1 tsp. Onion Powder, 1 tsp. Salt, 11 oz, Beer (Corona*) or Seltzer.
*Coronas do not trigger my gluten allergy.
Oh, and we didn't have any tartar sauce, so I used horseradish cream, which gave me an intense brain "freeze" of pain. I don't know how Dan can eat that stuff.