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Chicken Drummies |
FolKFoods Master Sauce BBQ Sauce
1 cup ketchup
1/4 each mustard and maple syrup
1/3 cup Master Sauce
1 T braggs liquid aminos
1 T each Italian Seasoning and garlic powder
4 shakes of liquid smoke
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Grilled Chicken |
Drummies are an easy-do on the grill. I used medium heat, moving them around until they were golden on the outside. I didn't close the cover because I wanted to get the skin as crispy as possible.