Our small commodity dairy is located in Highgate, Vermont; this is our life on the farm.
Follow us on Twitter @boucherfarm and Instagram as Dawn05459
Pages
▼
Saturday, March 20, 2010
Weekend Cook: Pulled Skirt
This was really easy. Beef skirt, onions, carrots, and some leftover red sauce - into a 250f oven (covered) for four hours or until the beef pulls apart. We made tacos!
This was really easy. Beef skirt, onions, carrots, and some leftover red sauce - into a 250f oven (covered) for four hours or until the beef pulls apart. We made tacos!